As the days become longer and warmer, we crave lighter foods, and especially fresh, seasonal produce. This quick-and-easy way to use asparagus will impress and delight anyone you serve it to, even if it’s just yourself. Continue reading →
The MGNV website is maintained and created by the MGNV Social Media Committee with input from MGNV and VCE.
In addition to writers & photographers credited through bylines (Mary Free, Judy Funderburk, Elaine Mills, Christa Watters & Susan Wilhelm),
Committee Members: Leslie Cameron, Tyler Ormsby, Marilyn Thomson & Rachel Vecchio
Editors: Steven Bell, Margaret Brown, Brigitte Coulton, Kimberly Marsho, Marsha Mercer, Maureen Stotland, & Christa Watters
Graphics: Bev Keane
Webmaster: Elena Rodriguez