Ice covered sedum in the Simpson Park Demonstration Garden tufa bed. Photo © Mary Free
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Gardening for Wellness: Part 2 – Nutrition-Packed Vegetables and Herbs

April 29, 2022 @ 10:00 am 11:30 am EDT

In this two-part series, Virginia Cooperative Extension Master Gardeners and Master Food Volunteers will explore our evolving understanding of the benefits of gardening on physical and mental well-being and demonstrate how to prepare tasty and nutritious food with easy to grow ingredients.

In Part 2 of this series, participants will channel their favorite TV cooking shows and learn to prepare dishes from nutrition-packed vegetables and herbs. Master Food Volunteers will demonstrate technique while Aisha Salazar, the Extension Agent for Family and Consumer Sciences, discusses the nutritional value of the ingredients used. Recipes will be provided

Please proofread your email address when registering!

If you can’t join us for a live online presentation, video recordings of the sessions are posted to the Master Gardener Virtual Classroom.

After you RSVP,

  • You will receive an immediate email confirmation.
    make sure to check your SPAM folder.
  • You will receive an additional email with the Zoom link & password and any additional materials 12 hours prior to the class.

Registration closes the day before the event begins at 8 p.m.

If you are a person with a disability and desire any assistive devices, services, or other accommodations to participate in this activity, please contact Arlington County Cooperative Extension five days prior to the event at 703-228-6400 or *TDD (800) 828-1120 during business hours (8:00 am–5:00 pm) to discuss accommodations 5 days prior to the event.

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