Here in the midst of winter we invite you to learn more about rosemary and lavender – their backgrounds, growth habits, and needs; their culinary, fragrance, and medicinal uses. Both herbs are ingredients for food or drink served as “tastes” at our annual AutumnFest celebration in mid-September.
Not all gardeners have big plots. So sometimes we just exploit what’s nearby. It’s a bit iffy, but taking a little risk and adding a dollop of luck and patience, some digging and weeding and a mix of bought and donated plants can pay off. Witness the former parking lot island near my town house. It used to be a dog- and sun-seared plot of weedy grass that never looked good after the first green flush of spring.
Heeding the call to garden in an environmentally sound manner is a worthy objective.